We told you all about the restaurants at the
Greenbrier in “Let’s Eat,”
Get to the Greenbrier, No. 5 (1/24/2013). As they say on the Ginsu Knife
Commercials, “but wait, there’s more!” For more Eats, venture across
Route 60 to Lewisburg – you do remember America’sCoolest Small Town, don’t you? If not, read about it in The Denver
Post, here.
Check out The Merchants of Downtown Lewisburg for a
list of restaurants, but let’s talk. You’ll find me taking an expedition
to The Irish Pub onWashington Street for a Guinness or three. If you want a casual meal
(a break from elegant dining at the Greenbrier), Julie and I like Del Sol for its wood
fired pizzas and salads (they feature latin cuisine). Food& Friends, a longtime Lewisburg establishment, is featured on the FoodNetwork for its steaks. We like F&F’s wide menu and lean towards
their Turkey Reuben, if you must know. The Stardust Café and Stella’s also offer great food in a
somewhat more refined atmosphere.
The 2013 ADTA Annual
meeting brochure doesn’t tell the whole story of what we have in store for The
ADTA’s first foray into West Virginia. For one thing, for national security
reasons, you’ll have to figure out Project Orange on your own. If we said
more…..
We
also may have some surprises on the music front. For a hint, read Passing
the Music down by West Virginian (and former Jackson Kelly lawyer) Sarah
Sullivan, here.
I’ll
be in trial in Lewisburg next week, and will report on more stuff when I get
back. Don’t forget. Get to the Greenbrier.
No comments:
Post a Comment